Patio And Indoor Dining
Mask Policy: Guests are required to wear a mask when entering or exiting the restaurant, conversing with staff, or going to & from restrooms.
Oysters On The Half-Shell* (Gf)
Join Us For Oyster Happy Hour 3-5pm Daily. Half-Dozen Oysters...12.00 / Dozen Oysters...24.00
Dutch Island
Crassostrea virginica, Narragansett Bay, RI medium size, plump in shell with a briny & crisp finish
Great White
Crassostrea virginica, Barnstable Harbor, MA medium size, plump in the shell with a briny finish
Pink Lady
Crassostrea virginica Barnstable Harbor, MA medium size, plump in the shell with a briny finish
Rock Harbor
Crassostrea virginica Cape Cod Bay, MA medium size, sweet & briny with a crisp finish
Starters
Crab & Artichoke Dip
baguette
Figs & Honey
Black Mission figs, honeycomb, goat cheese, Sakura Cress®, hazelnuts, port wine reduction
Deviled Eggs (GF)
mustard seed "caviar," bacon, chives
Crispy Brussels Sprouts (GF)
maple-sherry bacon, gorgonzola, candied walnuts
Roasted Beet Salad (GF)
baby red, golden & Chioggia beets, fennel, goat cheese crema, balsamic, pecans
Hummus
feta, cucumbers, tomatoes, pita
Shrimp Cocktail (GF)
three jumbo shrimp, cocktail sauce, lemon
Fried Calamari
"good & evil" pickles, watercress, lemon aïoli
Buffalo Chicken Wings (GF)
dozen
New England Clam Chowder
mid-neck clams, bacon, celery, potatoes, cream
Clyde's Chili (GF)
Greens
add grilled chicken...9.00 / salmon...11.00 / steak...11.00 / jumbo lump crab cake...16.99
Caesar Salad
Autumn Market Salad (GF)
red oak leaf lettuce, arugula, Asian pears, Honeycrisp apples, candied walnuts, sharp white cheddar, white balsamic vinaigrette
Honey Mustard Glazed Salmon Salad*(GF)
shaved Brussels sprouts, Honeycrisp apples, pepitas, dried cranberries, buttermilk goddess dressing
Grilled Chicken Salad
arugula, baby kale, ancient grains, roasted cauliflower, feta, pecans, honey-balsamic vinaigrette
Steak Salad* (GF)
Cedar River Farms® petite filet, Little Gem lettuce, maple-sherry bacon, gorgonzola, candied walnuts, oregano vinaigrette
Entrées
Market Catch
daily price
Maine Lobster (GF)
1 ¼-pound steamed lobster, coleslaw, french fries, lemon butter
Lobster Shepherd's Pie
Maine lobster meat, peas, carrots, onions, fennel, garlic, tarragon, Parmesan whipped potatoes
Jumbo Lump Crab Cake
french fries, coleslaw, tartar sauce, lemon
Oven-Baked Atlantic Salmon* (GF)
Carolina Gold & wild rice "salad," Virginia cucumbers, arugula, lemon-basil vinaigrette
Shrimp & Grits
creamy white corn grits, andouille, shallots, white wine-tomato broth
Sauage Garganelli
fennel sausage ragù, Swiss chard, Grana Padano
Butternut Squash Ravioli
brown-butter sage pesto, roasted beech mushrooms, fried kale, toasted pepitas
Crispy Chicken Rice Bowl
honey-Sriracha tossed chicken breast, hard-boiled egg, bacon, Honeycrisp apples, watercress, ginger-pickled cucumbers, scallions
Coq Au Vin
red wine-marinated semi-boneless half-chicken, peewee potatoes, bacon, beech mushrooms, carrots, parsnips
Pork Jagerschnitzel
roasted potatoes, apple-braised red cabbage, grain mustard jus
Bacon-Horseradish Meatloaf
mashed potatoes, braised rainbow Swiss chard, roasted mushroom-red wine sauce
Steak Frites*
Cedar River Farms® 8-oz. hanger steak, garlic-Parmesan fries, arugula salad, garlic butter, bordelaise
Cedar River Farms® Filet Mignon* (GF)
grilled 6-oz. filet, mashed potatoes, chili-honey broccolini, garlic-herb butter, bordelaise
Burgers & Sandwiches
Clyde's hamburgers are 6 ¾ ounces of locally ground chuck sourced from Cedar River Farms®. Grill items are served with lettuce, tomato, pickle and your choice of french fries, fruit, small market salad, or small Caesar salad. Chili, sautéed mushrooms, or sautéed onions are available at 59¢ each. Gluten-free bread available, additional 1.99.
Hamburger*
Cheeseburger*
American, Swiss, blue, cheddar, pepper Jack, or Muenster
Bacon Cheeseburger*
American, Swiss, blue, cheddar, pepper Jack, or Muenster
Beyond Burger™
arugula, oven-dried tomatoes, bread-and-butter zucchini pickles, goat cheese
Spicy Italian Lentil Burger
basil pesto, mozzarella, arugula, oven-dried tomatoes, pickled red onions
Chicken #1
chicken breast, bacon, Muenster
Reuben
corned beef, Swiss, sauerkraut, Thousand Island, rye
Tuna Salad
Dijon-caper aïoli, shaved red onions, cucumbers, arugula, griddled tomatoes, honey wheat bread
Roast Turkey
Honeycrisp apples, sharp white cheddar, arugula, honey mustard
Spicy Crispy Chicken
honey-Sriracha glazed, fried chicken thigh, shaved cabbage slaw, pickles, buttermilk dressing
Bratwurst Platter
two grilled bratwursts, beer-brasied sauerkraut, Gulden's spicy brown mustard, hot dog potato bun
Cubano
mojo marinated roast pork, smoked ham, yellow mustard, sliced pickles & Swiss
Brunch
Saturday & Sunday, 11am-4pm
Smoked Salmon Carpaccio*
dill-honey mustard, lemon crème fraîche, shallots, capers, "everything bagel" crostini
Eggs Benedict*
English muffin, Canadian bacon, two poached eggs, hollandaise, brunch potatoes
Eggs Chesapeake*
English muffin, jumbo lump crab cake, two poached eggs, Old Bay hollandaise, brunch potatoes
Healthy Choice* (GF)
egg white omelet with roasted mushrooms, sautéed spinach & tomatoes; turkey sausage, fresh fruit
Steak & Eggs* (GF)
Cedar River Farms® 5-oz. grilled hanger steak, sautéed spinach, brunch potatoes, two over-easy eggs, bearnaise
Dessert
Warm Apple Crumble
brown butter baked apples, cinnamon oat streusel, vanilla ice cream
Nutella Cheesecake
New York-style cheesecake, hazelnut-cocoa spread, candied hazelnuts
Bourbon-Chocolate Chip Bread Pudding
brown sugar glaze, vanilla ice cream
Brownie Sundae
vanilla ice cream, hot fudge, whipped cream, almonds
Kids Food
served with choice of french fries, applesauce, or fresh fruit
Hamburger*
American Cheeseburger*
Mini Cheese Pizza
Chicken Tenders
honey-mustard dipping sauce
Cocktails
Oak Fashioned
Bacardi Oakheart Spiced Rum, orange-cinnamon-clove simple syrup, Fee Brothers Black Walnut Bitters, Angostura® Bitters
Hot & Bothered
Sagamore Spirit Straight Rye Whiskey, warm Pennsylvania "boilo" (ginger ale, honey, orange, apple, raisin, cinnamon & cloves)
Blood Orange Negroni
Barr Hill Gin, Solerno Blood Orange Liqueur, Dolin Vermouth de Chambéry Rouge, Campari®
Mr. Belvedere
Belvedere Vodka, Domaine de Canton French Ginger Liqueur, Owen's Mint*Cucumber*Lime Craft Mixer
George & Amal
Casamigos Blanco Tequila, Ilegal Mezcal Joven, Grand Marnier Liqueur, Habanero-Honey Simple Syrup, Lime Juice, Aleppo Pepper/Sugar/Sea Salt Rim
Italian Blonde
Sipsmith London Dry Gin, St Germain Elderflower Liqueur, Lillet Blanc, Honey Simple Syrup, Fee Brothers Grapefruit Bitters, Fee Brothers Orange Bitters
Pear Sangria
Grey Goose "La Poire" Pear Vodka, Domaine de Canton Ginger Liqueur, Clyde's Chardonnay, Blue Ridge Bucha Ginger Kombucha, pear simple syrup, diced Asian pears
Irish Old Fashioned
Jameson Select Reserve Black Barrel Irish Whiskey, Bénédictine Liqueur, Angostura® Bitters, Fee Brothers Orange Bitters
The Sicilian
Prosecco, St Germain Elderflower Liqueur, Cynar, Blood Orange Simple Syrup, Lemon Juice
Spiced Apple Sangria
Bulleit Kentucky Straight Bourbon Whiskey, Clyde's Cabernet Sauvignon, sparkling apple cider, orange-cinnamon-clove simple
Sparkling Wine
Prosecco DOC Brut
Tenuta Sant'Anna, Veneto, Italy, NV
Sweet Sparkling Moscato
Annalisa, Veneto, Italy, NV
Brut Rosé
Graham Beck Western Cape, South Africa, NV
White Wine & Rosé
Pinot Grigio
Kaltern, Alto Adige, Italy, 2018
Sauvignon Blanc
Frenzy, Marlborough, New Zealand, 2018
Grüner Veltliner
Josef Bauer, Wagram, Austria, 2018
White Blend
"La Segreta Bianco," Planeta, Sicily, Italy 2019
Macon-Villages
Prosper Maufoux, Burgundy, France, 2018
Albariño
Fillaboa, Rías Baixas, Galicia, Spain, 2018
Chardonnay
Sbragia, Home Ranch, Dry Creek Valley, Sonoma County, CA, 2017
Chardonnay
Jordan Vineyard, Russian River Valley, CA 2017
Chardonnay
Clyde's Label, Rutherford Wine Company, CA, NV
Rosé
"Sabine," Bieler & Fils, Coteaux d'Aix-en-Provence, France, 2019
Rosé
St. Supéry, Estate Grown, Napa Valley, CA, 2019
Red Wine
Pinot Noir
Hahn Family, Monterey County, CA, 2018
Pinot Noir
"Shirtail Ranches," Hess, Central Coast, CA, 2017
Pinot Noir
Sean Minor, Sonoma County, CA 2018
Côtes du Rhône
La Renjardière, Rhône Valley, France, 2017
Malbec Reserve
Domaine Bousquet, Tupungato, Mendoza, Argentina, 2018
Cabernet Sauvignon
"Felino" Vina Cobos by Paul Hobbs, Mendoza, Argentina 2018
Super Tuscan-Style Blend
"Sienna," Ferrari-Carano, Sonoma County, CA 2017
Red Blend
"Grand Barossa," Château Tanunda, Barossa Valley, Australia, 2017
Merlot
Clyde's Label, Rutherford Wine Company, CA, NV
Cabernet Sauvignon
Clyde's Label, Rutherford Wine Company, CA, NV
Beer - Draught
Miller Lite
(Milwaukee, WI, ABV 4.20%)
Yuengling Amber Lager
(Pottsville, PA, ABV 4.40%)
Blue Moon Belgian White
(Golden, CO, ABV 5.40%)
Stella Artois
(Leuven, Belgium, ABV 5.20%)
DC Brau "Brau Pils" German Pilsner
(Washington, DC, ABV 4.50%)
Solace Sun's Out Hops Out "Session" IPA
(Dulles, VA, ABV 4.70%)
Alewerks Weekend "Munich Style" Helles Lager
(Williamsburg, VA, ABV 4.80%)
Devils Backbone Vienna Lager
(Lexington, VA, ABV 5.20%)
RAR "Country Ride" Pale Ale
(Cambridge, MD, ABV 5.40%)
Port City Monumental "American Style" IPA
(Alexandria, VA, ABV 6.30%)
Sierra Nevada Hazy Little Thing "New England Style" IPA
(Chico, CA, ABV 6.70%)
Guinness Stout
(Dublin, Ireland, ABV 4.20%)
Black & Blue
Black & Tan
Beer - Bottles
Bud Light
(Williamsburg, VA, ABV 4.20%)
Corona Extra
(Mexico City, Mexico, ABV 4.60%)
Heineken
(Amsterdam, The Netherlands, ABV 5.00%)
Port City Optimal Wit "Belgium Style" White Ale
(Alexandria, VA, ABV 4.90%)
Blue Mountain Kölsch "German Style" Ale
(Afton, VA, ABV 5.00%)
Heineken Premium Lager 0.0 N/A
(Amsterdam, The Netherlands)
Bold Rock "Virginia Apple" Hard Cider (GF)
(Nellysford, VA, ABV 4.70%)
Beer- Cans
National Bohemian
(Baltimore, MD, ABV 4.52%)
Dogfish Head SeaQuench Ale "Session Sour"
(Milton, DE, ABV 4.90%)
Sloop Brewing "Juice Bomb" "New England Style" IPA
(East Fishkill, NY, ABV 6.50%)
Hard Seltzer
DC Brau Full Transparency Orange Crush (GF)
(100 Calories, 5.00% ABV)
DC Brau Full Transparency Passionfruit-Orange-Guava (GF)
(100 Calories, 5.00% ABV)
What To Drink When You're Not Drinking
SEEDLIP The World's First Distilled Non-Alcoholic Spirit GROVE 42 complex and zesty blend of citrus and fragrant spice SPICE 94 rich and aromatic blend of spices, peels and barks GARDEN 108 bright and herbal blend of peas and garden herbs – LYRE'S Lovingly Crafted Alcohol-Free, Classic Spirits
No-No Negroni
Lyre's Dry London Spirit, Chinotto Italian Sparkling Beverage, Stappi Red Bitter
Espresso "Notini"
Lyre's Coffee Originale, Lyre's White Cane Spirit, Cold Brew Coffee, Simple Syrup
(GF) We offer select gluten-friendly items and can modify others upon request. Care is taken to avoid cross-contact, however our kitchen is not completely gluten-free. Before placing your order, please inform your server if you have a food allergy or dietary need. *May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Carryout
Alcohol available for carryout with the purchase of any food item(s).
Clyde's Family 4-Packs
Maine Lobster
four 1 ¼-pound steamed lobsters with lemon butter, french fries and coleslaw
Jumbo Lump Crab Cakes
four jumbo lump crab cakes, french fries, coleslaw, tartar sauce and lemon, choice of Caesar or mixed greens salad, house bread
Pandemic Political Armistice Cocktails
16 oz. craft cocktails in a keepsake Clyde's mason jar (available for carry out and delivery, where applicable)
Red Sangria
White Sangria
Margarita
Starters
Crab & Artichoke Dip
baguette
Figs & Honey
Black Mission figs, honeycomb, goat cheese, Sakura Cress®, hazelnuts, port wine reduction
Deviled Eggs (GF)
mustard seed "caviar," bacon, chives
Crispy Brussels Sprouts (GF)
maple-sherry bacon, gorgonzola, candied walnuts
Roasted Beet Salad (GF)
baby red, golden & Chioggia beets, fennel, goat cheese crema, balsamic, pecans
Hummus
feta, cucumbers, tomatoes, pita
Shrimp Cocktail (GF)
three jumbo shrimp, cocktail sauce, lemon
Fried Calamari
"good & evil" pickles, watercress, lemon aïoli
Buffalo Chicken Wings (GF)
New England Clam Chowder
mid-neck clams, bacon, celery, potatoes, cream
Clyde's Chili (GF)
cheddar, onions, sour cream
Greens
Caesar Salad
Autumn Market Salad (GF)
red oak leaf lettuce, arugula, Asian pears, Honeycrisp apples, candied walnuts, sharp white cheddar, white balsamic vinaigrette
Honey Mustard Glazed Salmon Salad* (GF)
shaved Brussels sprouts, Honeycrisp apples, pepitas, dried cranberries, buttermilk goddess dressing
Grilled Chicken Salad
arugula, baby kale, ancient grains, roasted cauliflower, feta, pecans, honey-balsamic vinaigrette
Steak Salad* (GF)
Cedar River Farms® petite filet, Little Gem lettuce, maple-sherry bacon, gorgonzola, candied walnuts, oregano vinaigrette
Entrées
Proudly serving Bell & Evans air-chilled, antibiotic-free, humanely raised chicken.
Market Catch
daily price
Maine Lobster (GF)
1 ¼-pound steamed lobster, coleslaw, french fries, lemon butter
Lobster Shepherd's Pie
Maine lobster meat, peas, carrots, onions, fennel, garlic, tarragon, Parmesan whipped potatoes
Jumbo Lump Crab Cake
french fries, coleslaw, tartar sauce, lemon (also available as a sandwich...19.99)
Oven-Baked Atlantic Salmon* (GF)
Carolina Gold & wild rice "salad," toasted pecans, Virginia cucumbers, arugula, lemon-basil vinaigrette
Shrimp & Grits (GF)
creamy white corn grits, andouille sausage, shallots, white wine-tomato broth
Sausage Garganelli
fennel sausage ragù, Swiss chard, Grana Padano
Butternut Squash Ravioli
brown-butter sage pesto, roasted beech mushrooms, fried kale, toasted pepitas
Crispy Chicken Rice Bowl
honey-Sriracha tossed chicken breast, hard-boiled egg, bacon, Honeycrisp apples, watercress, ginger-pickled cucumbers, scallions
Coq Au Vin
red wine-marinated semi-boneless half-chicken, peewee potatoes, bacon, beech mushrooms, carrots, parsnips
Pork Jagerschnitzel
roasted potatoes, apple-braised red cabbage, grain mustard jus
Bacon-Horseradish Meatloaf
mashed potatoes, braised rainbow Swiss chard, roasted mushroom-red wine sauce
Steak Frites*
Cedar River Farms® 8-oz. hanger steak, garlic- Parmesan fries, arugula salad, garlic butter, bordelaise
Cedar River Farms® Filet Mignon* (GF)
grilled 6-oz. filet, mashed potatoes, chili-honey broccolini, garlic-herb butter, bordelaise
From The Grill
Clyde's hamburgers are 6 ¾ ounces of locally ground chuck sourced from Cedar River Farms®. Grill items are served with lettuce, tomato, pickle, and your choice of french fries, fruit, small mixed greens salad, or small Caesar salad. Top your burger with caramelized onions, sautéed mushrooms or Clyde's chili, additional 0.59 each. Gluten-free bread available, additional 1.99.
Hamburger*
Cheeseburger*
American, Swiss, blue, cheddar, pepper Jack, or Muenster
Bacon Cheeseburger*
American, Swiss, blue, cheddar, pepper Jack, or Muenster
Beyond Burger™
arugula, oven-dried tomatoes, bread-andbutter zucchini pickles, goat cheese
Spicy Italian Lentil Burger
basil pesto, mozzarella, arugula, oven-dried tomatoes, pickled red onions
Chicken #1
chicken breast, bacon, Muenster
Sandwiches
Served with your choice of french fries, fruit, small mixed greens salad, or small Caesar salad. Gluten-free bread available, additional 1.99
Reuben
corned beef, Swiss, sauerkraut, Thousand Island, griddled rye
Tuna Salad
Dijon-caper aïoli, shaved red onions, cucumbers, arugula, griddled tomatoes, honey wheat bread
Roast Turkey
Honeycrisp apples, sharp white cheddar, arugula, honey mustard
Spicy Crispy Chicken
honey-Sriracha glazed fried chicken thigh, shaved cabbage slaw, pickles, buttermilk dressing
Bratwurst Platter
two grilled bratwursts, beer-brasied sauerkraut, Gulden's spicy brown mustard, hot dog potato bun
Cubano
mojo marinated roast pork, smoked ham, yellow mustard, sliced pickles & Swiss
Dessert
Nutella Cheesecake
New York-style cheesecake, hazelnut-cocoa spread, candied hazelnuts
Brownie
whipped cream
Sides
Fresh Fruit
cantaloupe, honeydew, peaches
French Fries
Kids' Food
choice of french fries, apple sauce, or fresh fruit
Chicken Tenders
honey-mustard dipping sauce
Hamburger* / American Cheeseburger*
Mini Cheese Pizza
Sparkling Wine
750 ml bottles
Prosecco DOC Brut
Tenuta Sant'Anna, Veneto, Italy, NV
Sweet Sparkling Moscato
Annalisa, Veneto, Italy, NV
Brut Rosé
Graham Beck, Western Cape, South Africa, NV
White Wine & Rosé
750 ml bottles
Pinot Grigio
Kaltern, Alto Adige, Italy, 2018
Sauvignon Blanc
Frenzy, Marlborough, New Zealand, 2018
Chardonnay
Sbragia, Home Ranch, Dry Creek Valley, Sonoma County, CA, 2017
Chardonnay
Clyde's Label, Rutherford Wine Company, CA, NV
Rosé
"Sabine", Bieler Pere et Fils, Coteaux d'Aix-en-Provence, France, 2019
Red Wines
750 ml bottles
Pinot Noir
Hahn Family, Monterey County, CA, 2018
Côtes Du Rhône
La Renjardière, Rhône Valley, France, 2017
Malbec Reserve
Domaine Bousquet, Tupungato, Mendoza, Argentina, 2018
Super Tuscan-Style Blend "Siena"
Ferrari-Carano, Sonoma County, CA, 2017
Merlot
Clyde's Label, Rutherford Wine Company, CA, NV
Cabernet Sauvignon
Clyde's Label, California, NV
Adult Juice Boxes
Mango Margarita
Peligroso Silver Tequila, lime juice, mango puree
The Bee's Knees
Barr Hill Gin, honey simple syrup, lemon juice
Irish Old Fashioned
Jameson Black Barrel Irish Whiskey, Benedictine Liqueur, Angostura® Bitters, Fees Orange Bitters
Beer & Hard Seltzer
Bud Light
Corona Extra
Heineken
Port City Optimal Wit "Belgian Style White Ale"
DC Brau Full Transparency Orange Crush (GF)
((100 Calories, ABV 5.00%)
DC Brau Full Transparency Passionfruit-Orange-(Guava (GF)
(100 Calories, ABV 5.00%)
(GF) We offer select gluten-friendly items and can modify others upon request. Care is taken to avoid cross-contact, however our kitchen is not completely gluten-free. Before placing your order, please inform your server if you have a food allergy or dietary need. | *May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Holiday Party Platters
Available October 14th, 2020 through January 3, 2021. 48 hours notice is required on all orders. Not available for pickup on Thanksgiving. All items served chilled for reheating or cooking at home, with reheating and cooking instructions included. Please notify us of any allergies or dietary restrictions.
Hors D'oeuvres
Mini Jumbo Lump Crab Cakes
Tartar Sauce
Buffalo Chicken Wings
Blue Cheese Dressing, Celery
Crab & Artichoke Dip
Crusty House Baguette
Hummus & Crudite
Grilled Pita Bread
Jumbo Shrimp Cocktail
Cocktail Sauce, Horseradish
Deviled Eggs, Classic
Deviled Eggs, Jumbo Lump Crabmeat
American Farmhouse Cheese Board
"Grayson" – Raw Cow's Milk – Virginia. "Thomasville Tomme" – Raw Cow's Milk – Georgia. "Black & Blue" – Goat's Milk – Maryland. Accompaniments - Pickled Vegetables, Honey-Walnuts, Apple Butter, Crusty House Baguette
Charcuterie Platter
Prosciutto Di Parma, Finocchiona, Sweet Sopressata, Pickled Vegetables, House-Made Mustard, Crusty House Baguette
"Bake at Home" Oysters Rockefeller
"Shuck at Home" Oysters on the Half-Shell
Cocktail Sauce, Horseradish, Lemon
Platters
Roasted Beef Tenderloin
Sliced with Cocktail Rolls, Horseradish Mayonnaise. Serves 8-10.
Roasted Turkey Breast
Sliced with Cocktail Rolls, Cranberry Mayonnaise. Serves 6-8.
Roasted Atlantic Salmon
Scallion Vinaigrette. Serves 6-8 (whole side).
Meat Lasagna
Garlic Bread. Serves 6-8.
Rigatoni Bolognese
Garlic Bread. Serves 6-8.
Salads
Serves 4-5
Caesar
Mixed Greens
Lemon-Basil Vinaigrette.
Sides
Serves 4-5
Mashed Potatoes
Roasted Fingerling Potatoes
Macaroni & Cheese
Green Beans
Creamed Spinach
Broccolini
Roasted Wild Mushrooms
House Bread
Whipped Butter
House Made Desserts
Assorted Cookie & Brownie Platter
12 cookies & 12 brownies
Lemon Tart
Whole. Fresh Whipped Cream.
Apple Pie
Whole. Fresh Whipped Cream.
Pecan Pie
Whole. Fresh Whipped Cream.
Sparkling Wine
Prosecco Brut
Tenuta Sant'Anna, Veneto, Italy, NV
Champagne Brut
"Yellow Label," Veuve Clicquot, France, NV
Brut Rose
Graham Beck, Western Cape, South Africa, NV
Light-Bodied White
Dry Riesling
"Dr. L," Loosen Bros., Mosel, Germany, 2018
Sancerre
J. de Villebois, Loire Valley, France, 2019
Verdejo
Egeo, Rueda, Castilla y León, Spain, 2019
Grüner Veltliner
Josef Bauer, Wagram, Austria, 2018
Medium-Bodied White
White Blend
"La Segreta Bianco," Planeta, Sicily, Italy, 2019
Pinot Bianco
Elena Walch, Alto Adige, Italy, 2018
Albariño
Fillaboa, Rías Baixas, Galicia, Spain, 2018
Mâcon-Villages
Prosper Maufoux, Burgundy, France, 2018
Full-Bodied White
Chardonnay
Sbragia Family, Home Ranch, Dry Creek Valley, Sonoma County, CA, 2018
Semillon
L'Ecole No. 41, Columbia Valley, WA, 2018
Chardonnay
CrossBarn by Paul Hobbs, Sonoma Coast, CA, 2018
Chardonnay
Jordan Vineyard, Russian River Valley, CA, 2016
Rosé
Rosé "VieVité
Domaine Sainte Marie, Côtes de Provence 2019
Rosé
St. Supéry, Estate Grown, Napa Valley, CA, 2019
Light-Bodied Red
Pinot Noir
Steelhead Vineyards, Monterey County, CA, 2017
Pinot Noir
"Shirtail Ranches," Hess, Central Coast, CA, 2017
Rioja
Carlos Serres, Old Vines Tempranillo, Spain, 2018
Pinot Noir
Sean Minor, Sonoma Coast, CA, 2018
Medium-Bodied Red
Côtes du Rhône
La Renjardière, Rhône Valley, France, 2017
Cabernet Sauvignon
Barnard Griffin, Columbia Valley, WA, 2017
Malbec Reserve
Domaine Bousquet, Tupungato, Mendoza, Argentina, 2018
Full-Bodied Red
Super Tuscan-Style Blend "Siena"
Ferrari-Carano, Sonoma County, CA, 2017
Zinfandel "The Chelonian"
Tortoise Creek, Lodi, CA, 2017
Red Blend "Grand Barossa"
Château Tanunda, Barossa Valley, Australia, 2017
Bordeaux-Style Blend
Lyeth, Sonoma County, CA, 2017
Cabernet Sauvignon
Fundamental Wines by Joey Tensley, Central Coast, CA, 2018
Cabernet Sauvignon
Hall, Napa Valley, CA, 2016