Fresh Shucked Oysters* (GF)

see oyster menu for daily selections

Beefsteak Tomato Salad (GF)

Virginia peaches, Greek yogurt, peach-basil vinaigrette

Fried Zucchini

Parmesan, tomato sauce

Mussels (GF)

andouille sausage, fennel, shallots, white wine, touch of cream

Clyde's Sliders*

four mini hamburgers, American, pickles, ketchup, mini potato rolls

Steak Tacos*

hanger steak, Sriracha aïoli, Napa cabbage kimchi, scallions, flour tortilla

Grilled Flatbread

marinated Sungold tomatoes, mozzarella, basil pesto

Nachos (GF)

beef chili, cheddar, sour cream, sliced jalapeños, pico de gallo

Crispy Pork Belly (GF)

watermelon, cucumbers, roasted peanuts, honey Sriracha, cilantro

Crab & Artichoke Dip

served warm with a baguette

Buffalo Chicken Wings (GF)

celery sticks, blue cheese dressing

Fried Calamari

sweet and hot peppers, watercress, lemon, roasted pepper aïoli

Hummus Trio

paprika, roasted garlic, salsa verde, grilled pita

House-Made Soup of the Day

Maryland Crab Soup (GF)

Clyde's Chili (GF)

Fried Green Tomatoes

pimento cheese, pickled corn, Fresno chiles, Sungold tomato jam

blackberry jam, pecan-raisin bread...14.29

Big Woods Blue

Nerstrand, MN - aged sheep's milk blue cheese

Dream Weaver

Paso Robles, CA - washed rind goat's milk cheese

St. Stephen

Stephentown, NY - triple crème cow's milk cheese

Thomasville Tomme

Thomasville, GA - aged raw cow's milk cheese

grilled chicken...8.99 / fried chicken...8.99 / 5-oz. hanger steak...9.99 / Atlantic salmon...9.99 / shrimp...9.99

Summer Market (GF)

arugula, zucchini, yellow squash, onions, mint, basil, pistachios, Grana Padano, lemon vinaigrette

The Wedge (GF)

split baby iceberg lettuce, red onion, tomato, crumbled blue cheese, bacon, blue cheese dressing

Caesar

romaine, classic Caesar dressing, Parmigiano-Reggiano, Pecorino Romano, garlic croutons

Peaches & Goat Cheese

baby kale, pickled red onions, spiced pecans, Champagne vinaigrette

Maryland Day Boat Scallops (GF)

fried green tomatoes, jalapeño-corn cream, garlic aïoli

Eggplant Parmesan

panko-crusted, spinach, mozzarella, San Marzano tomato sauce

Pan-Seared Atlantic Salmon*

corn veloute, corn & green bean succotash, bacon, basil oil

Fish & Chips

beer-battered cod, coleslaw, tartar sauce, french fries

Brick Chicken

semi-boneless half-chicken, summer squash, tomatoes, farro, charred scallion vinaigrette

District Fried Chicken

semi-boneless half-chicken, house-made fries, mumbo sauce everywhere, scallions

Jumbo Lump Crab Cake

corn & tomato Chesapeake, roasted fingerling potatoes

Blackened Chesapeake Bay Blue Catfish* (GF)

andouille sausage, spicy jambalaya, cilantro rice, scallions

Barbecue Baby Back Ribs (GF)

half-rack, coleslaw, french fries

Gluten-free pasta available, additional 2.00.

Cheese Ravioli

Sungold tomatoes, pancetta, Parmesan broth, basil

Italian Sausage Radiatore

San Marzano tomato sauce, white wine, fresh mozzarella, basil

Shrimp Scampi

garlic, white wine, summer squash, bucatini, buttered breadcrumbs

Our steaks and chops are broiled to perfection at 1650°F and finished with an herb butter. Served with a Signature Side and your choice of bordelaise, béarnaise, or bacon-mushroom gravy.

New York Strip* (GF)

Cedar River Farms®

Cowboy Ribeye* (GF)

Cedar River Farms®

Hanger Steak* (GF)

Cedar River Farms®

Filet Mignon* (GF)

Cedar River Farms®

Veal Rib Chop* (GF)

Catelli Brothers, Pennsylvania

Center-Cut Duroc Pork Chop* (GF)

Leidy's, Pennsylvania

Creamed Spinach

Beer-Battered Onion Rings

Buttery Mashed Potatoes (GF)

scallions

Skillet Mac & Cheese

buttered bread crumbs

Summer Squash Gratin (GF)

feta, oregano

Herb-Roasted Fingerling Potatoes

charred Vidalia onions, herbed butter

Clyde's hamburgers are 6 ¾ ounces of locally ground chuck sourced from Cedar River Farms®. Grill items are served with lettuce, tomato, pickle, and your choice of french fries, fruit, small market salad, or small Caesar salad. Chili, sautéed mushrooms, or sautéed onions are available at 29¢ each. Gluten-free bread available, additional 1.00.

Hamburger*

Cheeseburger*

American, Swiss, bleu, cheddar or Muenster

Bacon Cheeseburger*

American, Swiss, blue, cheddar or Muenster

Gallery Burger*

Clyde's burger, cheddar, house-made pork belly, honey Sriracha, Asian slaw

Chicken Sandwich #1

grilled chicken, bacon, Muenster, sesame seed bun

Salmon Burger*

miso aïoli, pickled cucumber, brioche bun

Served with your choice of french fries, fruit, small market salad, or small Caesar salad. Gluten-free bread available, additional 1.00.

Pulled Pork

Carolina barbecue sauce, coleslaw, onion strings, Big Marty bun

Clyde's Summer BLT

Virginia beefsteak tomatoes, red leaf lettuce, bacon, mayonnaise, toasted country white...12.59

French Dip*

thinly sliced roast beef, Swiss, roasted red onion, horseradish mayonnaise, ciabatta, warm beef au jus

House-Roasted Turkey

bacon, avocado, lettuce, tomato, mayo, toasted ciabatta

Reuben

first-cut corned beef, sauerkraut, Swiss, Thousand Island dressing, griddle rye bread

Blackened Fish*

Chesapeake Bay blue catfish, shredded lettuce, tomato, red onion, Louisiana remoulade, ciabatta

Crispy Chicken

fried chicken, Italian mayonnaise, shredded lettuce, tomato, red onion, cherry peppers, ciabatta

Grilled Zucchini & Summer Squash

mozzarella, arugula, tomatoes, roasted red onions, basil pesto, toasted ciabatta

Banana Bread

Buttermilk Biscuits

blackberry jam

Fresh Shucked Oysters* (GF)

see oyster menu for daily selections

Fried Zucchini

Parmesan, tomato sauce

Mussels (GF)

andouille sausage, fennel, shallots, white wine, touch of cream

Clyde's Sliders*

four mini hamburgers, American, pickles, ketchup, mini potato rolls

Steak Tacos*

hanger steak, Sriracha aïoli, Napa cabbage kimchi, scallions, flour tortilla

Grilled Flatbread

marinated Sungold tomatoes, mozzarella, basil pesto

Nachos (GF)

beef chili, cheddar, sour cream, sliced jalapeños, pico de gallo (also available with chicken)

Crispy Pork Belly (GF)

watermelon, cucumbers, roasted peanuts, honey Sriracha, cilantro

Fried Green Tomatoes

pimento cheese, pickled corn, Fresno chiles, Sungold tomato jam

Crab & Artichoke Dip

served warm with a baguette

Buffalo Chicken Wings (GF)

celery sticks, blue cheese dressing

Fried Calamari

sweet and hot peppers, watercress, lemon, roasted pepper aïoli

Hummus Trio

paprika, roasted garlic, salsa verde, grilled pita

House-Made Soup of the Day

Maryland Crab Soup (GF)

Clyde's Chili (GF)

Beefsteak Tomato Salad

Virginia peaches, Greek yogurt, peach-basil vinaigrette

blackberry jam, pecan-raisin bread

Big Woods Blue

Nerstrand, MN - aged sheep's milk blue cheese

Dream Weaver

Paso Robles, CA - washed rind goat's milk cheese

St. Stephen

Stephentown, NY - triple crème cow's milk cheese

Thomasville Tomme

Thomasville, GA - aged raw cow's milk cheese

Add to any salad: grilled chicken...8.99 / fried chicken...8.99 / 5-oz. hanger steak...9.99 / Atlantic salmon...9.99 / shrimp...9.99

Summer Market (GF)

arugula, zucchini, yellow squash, onions, mint, basil, pistachios, Grana Padano, lemon vinaigrette

Peaches & Goat Cheese

baby kale, pickled red onions, spiced pecans, Champagne vinaigrette

The Wedge (GF)

split baby iceberg lettuce, red onion, tomato, crumbled blue cheese, bacon, blue cheese dressing

Caesar

romaine, classic Caesar dressing, Parmigiano-Reggiano, Pecorino Romano, garlic croutons

Quiche Lorraine

caramelized onions, bacon, Swiss

Smoked Salmon Scramble (GF)

cold-smoked salmon, cream cheese, chives, brunch potatoes

French Toast

Vermont maple syrup, grilled peaches, choice of bacon or sausage

Steak & Eggs* (GF)

Cedar River Farms® 5-oz. grilled hanger steak, scrambled eggs, brunch potatoes, bordelaise

Fried Chicken & Biscuit

buttermilk fried chicken thigh, bacon, sausage gravy, two fried eggs

Shrimp & Grits

andouille sausage, spicy Creole sauce, stone-ground cheddar cheese grits, scallions

Huevos Enchiladas

two chicken enchiladas, cilantro rice, yellow pepper sauce, over-easy eggs, queso fresco, pico de gallo

Smoked Salmon Plate

lox-style smoked salmon, toasted bagel, hard-boiled egg, red onion, tomatoes, capers, cream cheese, lemon

Crispy Fish Tacos*

Sriracha aïoli, cabbage slaw, cilantro rice, pico de gallo

Fish & Chips

beer-battered cod, coleslaw, tartar sauce, french fries

Jumbo Lump Crab Cake

corn & tomato Chesapeake, roasted fingerling potatoes

Pan-Seared Atlantic Salmon*

corn veloute, corn & green bean succotash, bacon, basil oil

Cheese Ravioli

Sungold tomatoes, pancetta, Parmesan broth, basil

two poached eggs*, toasted English muffin, hollandaise, brunch potatoes

Classic

Canadian bacon

Chesapeake

two jumbo lump crab cakes, Old Bay

Norwegian

smoked salmon, capers

Florentine

for kids 12 & under

French Toast

grilled peaches, choice of bacon or sausage

Scrambled Eggs (GF)

home fried potatoes, choice of bacon or sausage

Cheese Omelet (GF)

two eggs, cheddar, brunch potatoes

Clyde's hamburgers are 6 ¾ ounces of locally ground chuck sourced from Cedar River Farms®. Grill items are served with lettuce, tomato, pickle, and your choice of french fries, fruit, small market salad, or small Caesar salad. Chili, sautéed mushrooms, or sautéed onions are available at 29¢ each. Gluten-free bread available, additional 1.00.

Hamburger*

Cheeseburger*

Bacon Cheeseburger*

American, Swiss, blue, cheddar or Muenster

Gallery Burger*

Clyde's burger, cheddar, house-made pork belly, honey Sriracha, Asian slaw

Chicken Sandwich #1

grilled chicken, bacon, Muenster, sesame seed bun

Salmon Burger*

miso aïoli, pickled cucumber, brioche bun

Served with your choice of french fries, fruit, small market salad, or small Caesar salad. Gluten-free bread available, additional 1.00.

Clyde's Summer BLT

Virginia beefsteak tomatoes, red leaf lettuce, bacon, mayonnaise, toasted country white...12.59

Pulled Pork

Carolina barbecue sauce, coleslaw, onion strings, Big Marty bun

French Dip*

thinly sliced roast beef, Swiss, roasted red onion, horseradish mayonnaise, ciabatta, warm beef au jus

Reuben

first-cut corned beef, sauerkraut, Swiss, Thousand Island dressing, griddle rye bread

House-Roasted Turkey

bacon, avocado, lettuce, tomato, mayo, toasted ciabatta

Blackened Fish*

Chesapeake Bay blue catfish, shredded lettuce, tomato, red onion, Louisiana remoulade, ciabatta

Crispy Chicken

fried chicken, Italian mayonnaise, shredded lettuce, tomato, red onion, cherry peppers, ciabatta

Grilled Zucchini & Summer Squash

mozzarella, arugula, tomatoes, roasted red onions, basil pesto, toasted ciabatta

Choose one type or mix and match: 1/2 Dozen $17.99, Dozen $31.99

Hapswell Flat

Ostrea edulis,New Meadows River, ME; Large size, very briny with a crisp finish

Kusshi

Crassostrea gigas,Stellar Bay,BC,small size,crsip briny with a sweet finish

St. Simon

Crassostrea virginica, Shippagan,NB,Canada, small size, slightly briny with a sweet finish

White Stone

Crassostrea virginica,North Point,VA,medium size,plump in the shell with a sweet finish

Littleneck Clams*

Jonah Crab Claws

Jumbo Shrimp

1# Lobster Cocktail

3 Oysters, 3 Clams, 1 Shrimp

6 Oysters, 6 Clams, 2 Shrimp

9 Oysters, 9 Clams, 6 Shrimp

12 Oysters, 12 Clams, 10 Shrimp

The Lighthouse Platter*

1# lobster, 1/2 dozen Jonah crab claws, 1/2 dozen clams, two dozen oysters, one dozen shrimp

Raw Bar Items 50% Off

7 Days a Week. 3:00PM — 6:00PM and 10:00PM — 1:00AM (2AM on Friday & Saturday). Not available for take-out or on holidays

Cinnamon Roll Cheesecake

candied hazelnuts, whipped cream

Crème Brûlée

vanilla custard, turbinado sugar

Brownie Sundae

warm brownie, vanilla ice cream, hot fudge and whipped cream. Drink pairing: Porto, Graham's Six Grapes, Portugal, glass...8.00

Haagen-Dazs

Ice Cream and Sorbets

Banana Bread Pudding

Vanilla ice cream,chocolate sauce

Lemon Bar

graham cracker crust, lemon custard, raspberry sauce, whipped cream

Strawberry Shortcake

local strawberries, buttermilk biscuit, whipped cream

Chocolate Mousse

chocolate wafer crumbs, chocolate-raspberry sauce

Strawberry-Rhubarb Cobbler

served warm with vanilla ice cream

Clyde's coffee is roasted locally by Quartermaine Coffee Roasters in Rockville, Maryland

Cappuccino

Espresso

Jumbo Lump Crab Cakes

French fries, coleslaw, remoulade sauce. Wine Pairing: Chardonnay, Martin Ray, Russian River Valley, Sonoma County, CA, 2015 - half bottle $19

Pan seared Atlantic Salmon

mashed potatoes, spinach

Steak Frites*

8-oz. hanger steak, house-cut fries, arugala, garlic-herb butter, bordelaise

Hamburgers are 6 3/4 ounce of locally ground chuck sourced from Cedar River Farms. Grill items are served with french fries, lettuce and a pickle. Chili, sautéed mushrooms or sautéed onions are available at $0.29 each. Burgers and sandwiches are served with your choice of french fries, seasonal fruit or cucumber salad

Hamburger*

Cheeseburger*

Bacon Cheeseburger*

American, Swiss, Bleu, Cheddar or Muenster

Chicken Sandwich #1

breast of chicken, bacon and Muenster cheese

Salmon Burger

miso aioli, pickled cucumber, brioche bun

House Roasted Turkey Sandwich

bacon, avocado, lettuce, tomato, mayo, toasted ciabatta bread

Crab Cake Sandwich

Toasted potato roll, coleslaw and tartar sauce. Wine Pairing: Goose Island IPA, Chicago, IL, ABV 5.90% $7.10

Reuben Sandwich

first-cut corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on griddle rye bread

French Dip

thinly sliced roast beef, Swiss Cheese, roasted red onion, horseradish mayonnaise on a soft roll with warm beef au jus

Bud Light (Williamsburg, VA, ABV 4.20%)

Yuengling Amber Lager (Pottsville, PA, ABV 4.40%)

Goose Island IPA (Chicago, IL, ABV 5.90%)

Stella Artois (Leuven, Belgium, ABV 5.20%)

Blue Moon Belgian White (Golden, CO, ABV 5.40%)

Lagunitas Sumpin' Easy Ale (Petaluma, CA, ABV 5.70%)

DC Brau "The Public" Pale Ale (Washington, DC, ABV 6.00%)

Old Ox Golden Ox Golden Ale (Ashburn, VA, ABV 5.90%)

Bell's Two Hearted Ale American-Style IPA (Comstock, MI, ABV 7.00%)

Guinness Stout (Dublin, Ireland, ABV 4.20%)

Bold Rock "India Pressed Apple" Hard Cider (Nellysford, VA, ABV 4.70%)

Black & Blue

Black & Tan

Miller Lite (Milwaukee, WI, ABV 4.20%)

Budweiser (Williamsburg, VA, ABV 5.00%)

Pacifico Clara (Mazatlán, Mexico, ABV 4.40%)

Corona Extra (Mexico City, Mexico, ABV 4.60%)

Heineken (Amsterdam, The Netherlands, ABV 5.00%)

Blue Point Toasted Lager (Patchogue, NY, ABV 5.50%)

Cisco Brewers Whale's Tale Pale Ale (Nantucket, MA ABV 5.60%)

New Belgium Glütiny Pale Ale (Fort Collins, CO, ABV 6.00%)

St. Pauli Girl Non-Alcoholic (Bremen, Germany, ABV .50%)

Angry Orchard "Rosé" Hard Cider (Cincinnati, OH, ABV 5.50%)

Pabst Blue Ribbon (Milwaukee, WI, ABV 4.74%)

Sam's Aperol Spritz

Aperol, Sparkling Wine, Simple Syrup, Club Soda, Fee's Orange Bitters

The Bee's Knees

Barr Hill Gin, Honey Simple Syrup, Lemon Juice

Hendrick's Purple Haze

Hendrick's Gin, St-Germain Elderflower Liqueur, Cucumber Simple Syrup, Pineapple Juice, Pomegranate Juice

Mango Martini

Tito's Vodka, Mango Fruit Puree, Bols Triple Sec

Sweet Caroline

Firefly Sweet Tea Vodka, Bols Peach Schnapps, Cranberry Juice, Lemonade

The Perfect Storm

Gosling's Black Seal Bermuda Black Rum, Lime Juice, Ginger-Mint Simple Syrup, Gosling's Ginger Beer, Ginger-Sugar Rim

Bermuda Breeze

Bacardi Superior Rum, Gosling's Black Seal Bermuda Black Rum, Bols Crème de Banana, Pineapple Juice, Orange Juice

Siesta Refresher

Patron Silver Tequila, Campari, Simple Syrup, Lime Juice, Grapefruit Juice

Watermelon Margarita

Peligroso Silver Tequila, Agave Syrup, Orange Juice, Watermelon, Sour Mix

Peligroso Sour

Peligroso Reposado Tequila, Agave Syrup, Angostura Bitters, Lime Juice, Egg Whites

Peach Mint Julep

Larceny Kentucky Straight Bourbon Whiskey, Peach Puree, Mint Simple Syrup, Lemon Juice

Irish Old Fashioned

Jameson Select Reserve Black Label Irish Whiskey, Bénédictine Liqueur, Angostura Bitters, Fee's Orange Bitters

Midnight Manhattan

Rittenhouse Straight Rye Whisky, Averna Amaro Siciliano, Fee's Black Walnut Bitters

Finger Food Platter

carrots, "ants on a celery log*," hummus, ranch dressing, toasted pita bread and seasonal fruit *ants on a log available with peanut butter or Sunbutter

Mac & Cheese*

Goldfish and green peas *gluten free pasta available

Chicken Tenders

fried and served with honey mustard dressing or grilled and served with BBQ sauce

Fish & Chips

panko-crusted, lemon, tartar or cocktail sauce

Sautéed Maine Cod

seasonal vegetable and potato

Salmon Teriyaki

seasonal vegetable and potato

PB & J*

white bread (may substitute Sunbutter or seasonal preserves)

Grilled Cheese Sandwich

white bread

Grass-Fed Cheeseburger Sliders

American, sliced pickle

All Beef Hot Dog

potato bun

Cheese Pizza

tomato sauce, mozzarella cheese

Cheese Quesadilla

Monterey Jack, cheddar, sour cream, pico de gallo

Chicken or Beef Tacos

lettuce, sour cream, cheddar, pico de gallo

French Fries

Tater Tots

Seasonal Fruit

Small House Salad

Organic Apple Sauce

Seasonal Vegetable or Seasonal Potato

Milk

Fruit Juice

Soft Drink

Ice Cream

Sorbet

Seasonal Fruit

Prosecco Brut Spumante, Primaterra, Veneto, Italy, NV

delicate floral aromas and fresh flavors recalling white peaches, with energetic effervescence

Sweet Sparkling Moscato, Annalisa, Veneto, Italy, NV

expressively perfumed and luxuriously sweet, but still very refreshing with low alcohol and crisp acidity

Clyde's Chardonnay

bottled with our private label by Rutherford Wine Company of Napa Valley, California

Pinot Grigio, Tenuta Sant'Anna, Venezia, Italy, 2015

citrus and green apple fruit flavors with a crisp, dry finish

Sauvignon Blanc, Kono, Marlborough, New Zealand, 2016

vibrant grapefruit and green herb flavors that linger on the palate

Sweet Riesling "Harvest Select," Chateau Ste. Michelle, Columbia Valley, WA, 2014

a hint of pepper in the bouquet introduces a well-balanced wine redolent of autumnal fruits

Viognier, Cline North Coast, CA, 2017

alluringly floral in aroma, with stone fruit flavors and a soft but structured finish

Chardonnay, Martin Ray, Sonoma County, CA, 2016

autumn fruit flavors followed by a nuanced, evolving finish

Rosé "Cape Bleue," Jean-Luc Colombo, Méditerranée, France, 2017

subtle but flavorful at once, with open strawberry fruit but a dry finish

Zweigelt Rosé, Hugl, Niederösterreich, Austria, 2017

almost crackling with freshness, featuring bright fruit recalling cranberries

Clyde's Rosé

bottled with our private label by Rutherford Wine Company of Napa Valley, California

Chianti Classico Cecchi, Tuscany, Italy, 2015

full-flavored but still nimble, with fresh fruit recalling dark berries

Pinot Noir, Ca'Bea del Maniero, Piedmont, Italy, 2016

black cherry and raspberry fruit enhanced by dry, earthy notes in the finish

Clyde's Cabernet Sauvignon

bottled with our private label by Rutherford Wine Company of Napa Valley, California

Clyde's Merlot

bottled with our private label by Rutherford Wine Company of Napa Valley, California

Malbec "Felino," Viña Cobos, Mendoza, Argentina, 2015

soft on the palate but full of enticing fruit and savory spice flavors

Cabernet Sauvignon & Syrah, Charles & Charles, Columbia Valley, WA, 2015

fruit recalling Bing cherries and black raspberries with accents of vanilla and cocoa powder

Cabernet Sauvignon "Knights Valley," Beringer Estates Selection, Napa, CA

versatile blue and black fruit notes, accented by dark chocolate, roasted coffee, silky finish