Menu
Safety Policy: To keep our team members and guests safe, we require temperature checks for anyone entering the restaurant. Mask Policy: Guests are required to wear a mask when moving about the restaurant.
Raw Bar
Duxbury Select | Crassostrea virginica* (GF)
Duxbury Bay, MA - medium size, briny with a crisp finish
Model T | Crassostrea virginica* (GF)
Duxbury Harbor, MA - medium size, plump in the shell, briny with sweet finish
Osprey | Crassostrea virginica* (GF)
Southwest River, PEI - medium size, crisp and briny with a sweet finish
Standish Shore | Crassostrea virginica* (GF)
Duxbury Bay, MA - medium size, briny with a crisp finish
Littleneck Clams
Lighthouse Platter NO.1* (GF)
3 oysters, 3 clams, 1 shrimp
Lighthouse Platter NO.2* (GF)
6 oysters, 6 clams, 2 shrimp
Lighthouse Platter NO.3* (GF)
9 oysters, 9 clams, 6 shrimp
Lighthouse Platter NO.4* (GF)
12 oysters, 12 clams, 10 shrimp
Starters
Roasted Asparagus Mimosa (GF)
hard boiled egg, parsley, radish, Grana Padano
Crab & Artichoke Dip
baguette, lemon
Fried Calamari
sweet & hot peppers, watercress, lemon, roasted pepper aïoli
Oysters Rockefeller
spinach, bacon, Pernod, Parmesan, breadcrumbs, lemon
Shrimp Cocktail
three poached shrimp, cocktail sauce, lemon
Beef Nachos (GF)
cheddar, chili, cheese sauce, pico de gallo, pickled jalepenos, sour cream, scallions
Hummus
extra-virgin olive oil, sumac, pita
CGP Wings (GF)
crispy fried, choice of hot honey or Mumbo sauce
Buffalo Chicken Wings (GF)
celery, blue cheese dressing
Maryland Crab Soup (GF)
Clyde's Chili (GF)
Greens
add: grilled chicken...9.00 / salmon...11.00 / steak...11.00 / jumbo lump crab cake...16.99
Spring Market Salad (GF)
heritage lettuce blend, sugar snap peas, radishes, celery, carrots, scallions, toasted almonds, mint, honey-yogurt-poppyseed dressing
Mixed Greens Salad
baby greens, cherry tomatoes, carrots, cucumber, croutons, roasted sunflower seeds, lemon-basil vinaigrette
Caesar Salad
Grana Padano, croutons
Grilled Chicken Salad
baby kale, arugula, beets, radishes, candied walnuts, goat cheese, sherry vinaigrette, beet gastrique
Atlantic Salmon Salad
romaine, tomatoes, cucumbers, carrots, red onion, radishes, parsley, mint, feta, mixed grains, pita crisps, hummus, sumac, lemon vinaigrette
Steak Salad
Cedar River Farms® 6-oz. flat iron steak, baby kale, cherry tomatoes, asparagus, red onion, blue cheese crumbles, matchstick potatoes, red wine vinaigrette
Entrées
Proudly serving Bell & Evans air-chilled, hormone-free, antibiotic-free, humanely raised chicken.
Soft-Shell Crab
savory watercress & cucumber salad. crispy potatoes, scallions, avocado-buttermilk aïoli
Jumbo Lump Crab Cake
french fries, coleslaw, tartar sauce, lemon
Pan-Seared Atlantic Salmon*(GF)
baby carrots, radishes, fingerlings, carrot purée
Mushroom Ravioli
asparagus, spring onion pesto, Grana Padano
Clyde's Meatloaf
mashed potatoes, green beans, bordelaise
Fried Shrimp
french fries, coleslaw, tartar sauce, lemon
Italian Sausage Rigatoni
fresh mozzarella, basil, San Marzano tomato sauce
Shrimp Scampi
linguine, garlic, white wine, cherry tomatoes, lemon, buttered breadcrumbs.
Crispy Fried Chicken
breast, thigh, leg, wing; mumbo sauce, mac & cheese,"greasy" green beans.
Steak Frites* (GF)
8-oz. NY strip steak, french fries, watercress, shallot-Dijon cream sauce
Cedar River Farms® Filet Mignon*(GF)
6-oz. beef tenderloin, grilled asparagus, warm spring potato hash, bordelaise.
Burgers & Sandwiches
Clyde's hamburgers are 6 ¾ ounces of locally ground chuck sourced from Cedar River Farms®. Grill items are served with lettuce, tomato, pickle, and your choice of french fries, fruit, small mixed greens salad, or small Caesar salad. Chili, sautéed mushrooms, or sautéed onions are available at 29¢ each. Gluten-free bread available, additional 1.00
Hamburger*
Cheeseburger*
American, Swiss, bleu, cheddar, Monterey Jack or Muenster
Bacon Cheeseburger*
American, Swiss, blue, cheddar, Monterey Jack or Muenster
Beyond Burger™
chickpea pesto, Monterey Jack, sourdough bun
Chicken #1
grilled chicken, bacon, Muenster, sesame seed bun
Jumbo Lump Crab Cake
coleslaw, tartar sauce, potato roll
Soft-Shell Crab
lettuce, tomato, cocktail sauce mayonnaise, coleslaw, potato bun
Roast Turkey
red pepper mayo, arugula, tomatoes, avocado, Monterey Jack, toasted wheat
Cubano
Swiss, mojo roasted pork, Virginia ham, fried pickles, Dijonnaise, toasted Vienna bread
Hot Italian Melt
provolone, mozzarella, salami, mortadella, Virginia ham, onions, cherry pepper-cabbage slaw, parmesan-crusted Vienna bread
Reuben
first-cut corned beef, sauerkraut, Swiss, Thousand Island, toasted rye
Patty Melt
griddled burger, American, sliced deli pickles, caramelized onion, burger sauce, toasted Vienna bread
DFC Sandwich
buttermilk-brined fried chicken breast, bread & butter pickles, knock-off sauce, toasted potato bun
(GF) We offer select gluten-friendly items and can modify others upon request. Care is taken to avoid cross-contact, however our kitchen is not completely gluten-free. Before placing your order, please inform your server if you have a food allergy or dietary need. *May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Weekend Brunch
Safety Policy: To keep our team members and guests safe, we require temperature checks for anyone entering the restaurant. Mask Policy: Guests are required to wear a mask when moving about the restaurant.
Raw Bar
Duxbury Select | Crassostrea virginica* (GF)
Duxbury Bay, MA - medium size, briny with a crisp finish
Model T | Crassostrea virginica* (GF)
Duxbury Harbor, MA medium size, plump in the shell, briny with sweet finish
Osprey | Crassostrea virginica* (GF)
Southwest River, PEI - medium size, crisp and briny with a sweet finish
Standish Shore | Crassostrea virginica* (GF)
Duxbury Bay, MA - medium size, briny with a crisp finish
Littleneck Clams
Lighthouse Platter NO. 1* (GF)
3 oysters, 3 clams, 1 shrimp
Lighthouse Platter NO. 2* (GF)
6 oysters, 6 clams, 2 shrimp
Lighthouse Platter NO. 3* (GF)
9 oysters, 9 clams, 6 shrimp
Lighthouse Platter NO. 4* (GF)
12 oysters, 12 clams, 10 shrimp
Starters
Crab & Artichoke Dip
baguette, lemon
Fried Calamari
sweet & hot peppers, watercress, lemon, roasted pepper aïoli
Oysters Rockefeller
spinach, bacon, Pernod, Parmesan, breadcrumbs, lemon
Shrimp Cocktail
three poached shrimp, cocktail sauce, lemon
Beef Nachos (GF)
cheddar, chili, cheese sauce, pico de gallo, pickled jalepenos, sour cream, scallions
Roasted Asparagus Mimosa (GF)
hard boiled egg, parsley, radish, Grana Padano
Hummus
extra-virgin olive oil, sumac, pita
CGP Wings
crispy fried, choice of hot honey or Mumbo sauce
Buffalo Chicken Wings (GF)
celery, blue cheese dressing
Maryland Crab Soup (GF)
Clyde's Chili (GF)
Greens
add: grilled chicken...9.00 / salmon...11.00 / steak...11.00 / jumbo lump crab cake...16.99
Spring Market Salad (GF)
heritage lettuce blend, sugar snap peas, radishes, celery, carrots, scallions, toasted almonds, mint, honey-yogurt-poppyseed dressing
Mixed Greens Salad
baby greens, cherry tomatoes, carrots, cucumber, croutons, roasted sunflower seeds, lemon-basil vinaigrette
Caesar Salad
Grana Padano, croutons
Grilled Chicken Salad
baby kale, arugula, beets, radishes, candied walnuts, goat cheese, sherry vinaigrette, beet gastrique
Atlantic Salmon Salad
romaine, tomatoes, cucumbers, carrots, red onion, radishes, parsley, mint, feta, mixed grains, pita crisps, hummus, sumac, lemon vinaigrette
Steak Salad
Cedar River Farms® 6-oz. flat iron steak, baby kale, cherry tomatoes, asparagus, red onion, blue cheese crumbles, matchstick potatoes, red wine vinaigrette
Entrées
Proudly serving Bell & Evans air-chilled, hormone-free, antibiotic-free, humanely raised chicken.
Eggs Benedict*
two poached eggs, Canadian bacon, English muffin, hollandaise, brunch potatoes
Eggs Chesapeake*
two poached eggs, jumbo lump crab cakes, English muffin, hollandaise, brunch potatoes
Eggs Norwegian*
two poached eggs, smoked salmon, English muffin, capers, hollandaise, brunch potatoes
All-American Breakfast Sandwich
fried egg, sausage, American, hash brown patty, MeltHouse hot sauce, toasted Vienna bread, brunch potatoes
Healthy Breakfast
scrambled egg whites, turkey sausage, fruit, yogurt, granola, wheat toast
Soft-Shell Crab
savory watercress & cucumber salad, crispy potatoes, scallions, avocado-buttermilk aïoli
Pan-Seared Atlantic Salmon*(GF)
baby carrots, radishes, fingerlings, carrot purée
French Toast
strawberries, Vermont maple syrup, butter, choice of bacon or sausage
Jumbo Lump Crab Cake
french fries, coleslaw, tartar sauce, lemon
Smoked Salmon Scramble
Boursin cheese, asparagus, chives, brunch potatoes
Mushroom Ravioli
asparagus, spring onion pesto, Grana Padano
Steak & Eggs*
Cedar River Farms® 6-oz. flat iron steak, scrambled eggs, brunch potatoes, béarnaise
Burgers & Sandwiches
Clyde's hamburgers are 6 ¾ ounces of locally ground chuck sourced from Cedar River Farms®. Grill items are served with lettuce, tomato, pickle, and your choice of french fries, fruit, small mixed greens salad, or small Caesar salad. Chili, sautéed mushrooms, or sautéed onions are available at 29¢ each. Gluten-free bread available, additional 1.00
Hamburger*
Cheeseburger*
American, Swiss, bleu, cheddar, Monterey Jack or Muenster
Bacon Cheeseburger*
American, Swiss, blue, cheddar, Monterey Jack or Muenster
Beyond Burger™
chickpea pesto, Monterey Jack, sourdough bun
Chicken #1
grilled chicken, bacon, Muenster, sesame seed bun
Soft-Shell Crab
lettuce, tomato, cocktail sauce mayonnaise, coleslaw, potato roll
Jumbo Lump Crab Cake
coleslaw, tartar sauce, potato roll
Roast Turkey
red pepper mayo, arugula, tomatoes, avocado, Monterey Jack, toasted wheat
Cubano
Swiss, mojo roasted pork, Virginia ham, fried pickles, Dijonnaise, toasted Vienna bread
Hot Italian Melt
provolone, mozzarella, salami, mortadella, Virginia ham, onions, cherry pepper-cabbage slaw, parmesan-crusted Vienna bread
Patty Melt
griddled burger, American, sliced deli pickles, caramelized onion, burger sauce, toasted Vienna bread
DFC Sandwich
buttermilk-brined fried chicken breast, bread & butter pickles, knock-off sauce, toasted potato bun
(GF) We offer select gluten-friendly items and can modify others upon request. Care is taken to avoid cross-contact, however our kitchen is not completely gluten-free. Before placing your order, please inform your server if you have a food allergy or dietary need. *May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Dessert
Menu
Strawberry Shortcake
Virginia strawberries, house-made shortcake, whipped cream
Brownie Sundae
vanilla ice cream, whipped cream, chocolate sauce
Creme Brulee GF
Bread Pudding
vanilla ice cream, whipped cream, caramel sauce
Flourless Chocolate Torte
strawberry coulis, whipped cream
Häagen-Dazs® Icre Cream or Sorbet
Coffee & Tea
Clyde's coffee is roasted locally by Quartermaine Coffee Roasters in Rockville, MD.
Clyde's Blend Coffee
regular or decaf
Espresso
Capuccino
Hot Tea
English Breakfast | Early Grey | Green | Chamomile
Some items may contain raw or undercooked ingredients. Written information is available upon request regarding the safety of these items.
Kids
Menu
Served with choice of french fries, applesauce, or fresh fruit.
Pasta
red sauce / butter & Parmesan
Chicken Tenders
Mac & Cheese
Hamburger*
Cheeseburger*
Mini Cheese Pizza
Wine Beer Spirits
Safety Policy: To keep our team members and guests safe, we require temperature checks for anyone entering the restaurant. Mask Policy: Guests are required to wear a mask when entering or exiting the restaurant, conversing with staff, or going to & from restrooms.
Cocktails
Blood Orange Boulevardier
Sagamore Spirit Straight Rye Whiskey, Solerno Blood Orange Liqueur, Dolin Vermouth de Chambéry Rouge, Campari
George & Amal
Casamigos Blanco Tequila, Ilegal Mezcal Joven, Grand Marnier Liqueur, Habanero-Honey Simple Syrup, Lime Juice, Aleppo Pepper/Sugar/Sea Salt Rim
Sam's Aperol Spritz
Aperol, Prosecco, Simple Syrup, Fee Brothers Orange Bitters, Club Soda
Italian Blonde
Sipsmith London Dry Gin, St Germain Elderflower Liqueur, Lillet Blanc, Honey Simple Syrup, Fee Brothers Grapefruit Bitters, Fee Brothers Orange Bitters
Summer In The City
Tito's Vodka, Watermelon Puree, Citrus Simple Syrup, Blue Ridge Bucha Ginger Kombucha
California Jane
Woodford Reserve Kentucky Straight Bourbon Whiskey, Cynar, Amarena Cherry Juice, Amarena Cherry, Peychaud's Aromatic Cocktail Bitters
The Sicilian
Prosecco, St Germain Elderflower Liqueur, Cynar, Blood Orange Simple Syrup, Lemon Juice
Bourbon Spiked-Peach Sangria
Bulleit Kentucky Straight Bourbon Whiskey, Blue Ridge Bucha Ginger Kombucha, Peach Simple Syrup, Bols Peach Schnapps, Clyde's Chardonnay, Diced Peaches
Watermelon Margarita
Patrón Silver Tequila, Agave Syrup, Sour mix, Orange Juice, Watermelon
Mr. Belvedere
Belvedere Vodka, Domaine de Canton French Ginger Liqueur, Owen's Mint*Cucumber*Lime Craft Mixer
Irish Old Fashioned
Jameson Select Reserve Black Barrel Irish Whiskey, Bénédictine Liqueur, Angostura® Bitters, Fee Brothers Orange Bitters
What To Drink When You're Not Drinking
We Proudly Feature Seedlip, The World's First Distilled Non-Alcoholic Spirit (Grove 42, Spice 94, Garden 108)
No-No Negroni
Lyre's Dry London Spirit, Chinotto Italian Sparkling Beverage, Stappi Red Bitter
Espresso "Notini"
Lyre's Coffee Originale, Lyre's White Cane Spirit, Cold Brew Coffee, Simple Syrup
Sparkling Wine
Prosecco "Organic" Brut
Babbo by Musaragno, Veneto, Italy, NV
Sweet Sparkling Moscato
Annalisa, Veneto, Italy, NV
White Wine
Riesling
"Dr. L.," Loosen Bros., Mosel, Germany, 2018
Pinot Grigio
Kaltern, Alto Adige, Italy, 2018
Sauvignon Blanc
Ten Sisters, Marlborough, New Zealand, 2019
Grüner Veltliner
Joseph Bauer, Wagram, Austria, 2018
White Blend
"La Segreta Bianco," Planeta, Sicily, Italy, 2019
Albariño
Fillaboa, Rias Baixas, Galicia, Spain, 2018
Chardonnay
Sbragia, Home Ranch, Dry Creek Valley, Sonoma County, CA, 2017
Chardonnay
CrossBarn by Paul Hobbs, Sonoma Coast, CA, 2018
Chardonnay
Jordan Vineyard, Russian River Valley, CA, 2017
Chardonnay
Clyde's Label, Rutherford Wine Company, CA, NV
Rosé
Rosé "Sabine"
Bieler Père & Fils, Coteaux d'Aix-en-Provence, France, 2018
Red Wine
Pinot Noir
"Shirtail Ranches" Hess, Central Coast, CA, 2017
Pinot Noir
Sean Minor, Sonoma Coast, CA, 2018
Côtes du Rhône
La Renjardière, Rhône Valley, France, 2017
Malbec Reserve
Domaine Bousquet, Tupungato, Mendoza, Argentina, 2018
Cabernet Sauvignon
"Felino" Viña Cobos by Paul Hobbs, Mendoza, Argentina, 2018
Super Tuscan-Style Blend
"Siena," Ferrari-Carano, Sonoma County, CA, 2016
Red Blend
"Grand Barossa," Château Tanunda, Barosa Valley, Australia, 2017
Merlot
Clyde's Label, Rutherford Wine Company, CA, NV
Cabernet Sauvignon
Clyde's Label, Rutherford Wine Company, CA, NV
Beer - Draught
Bud Light
(Williamsburg, VA, ABV 4.20%)
Blue Moon Belgian White
(Golden, CO, ABV 5.40%)
Stella Artois
(Leuven, Belgium, ABV 5.20%)
Alewerks Weekend "Munich Style" Helles Lager
(Williamsburg, VA, ABV 4.80%)
DC Brau "The Public" Pale Ale
(Washington, DC, ABV 6.00%)
Heavy Seas Loose Cannon "American Style" IPA
(Baltimore, MD, ABV 7.25%)
Guinness Stout
(Dublin, Ireland, ABV 4.20%)
Black & Blue
Black & Tan
Beer - Bottles
Miller Lite
(Milwaukee, WI, ABV 4.20%)
Michelob Ultra
(Williamsburg, VA, ABV 4.20%)
Budweiser
(Williamsburg, VA, ABV 5.00%)
Yuenglin Amber Lager
(Pottsville, PA, abv 4.40%)
Modelo Especial Pilsner-Style Lager
(Mexico City, Mexico, ABV 4.60%)
Corona Extra
(Mexico City, Mexico, ABV 4.60%)
Heineken
(Amsterdam, The Netherlands, ABV 5.00%)
Allagash White Wheat Beer
(Portland, ME, ABV 5.20%)
Heineken Premium Lager 0.0 N/A
(Amsterdam, The Netherlands)
Bold Rock "Virginia Apple" Hard Cider (GF)
(Nellysford, VA, ABV 4.70%)
Beer - Cans
Pabst Blue Ribbon
(Milwaukee, WI, ABV 4.74%)
Dogfish Head SeaQuench Ale "Session Sour"
(Milton, DE, ABV 4.90%)
Sierra Nevada Hazy Little Thing "New England Style" IPA
(Chico, CA, abv 6.70%)
Hard Seltzer
High Noon Vodka & Grapefruit (GF)
(100 Calories, 4.50% ABV)
DC Brau Transparency - Orange Crush (GF)
(100 Calories, 5.00% ABV)
DC Brau Transparency - Mango (GF)
(100 Calories, 5.00% ABV)
(GF) We offer select gluten-friendly items and can modify others upon request. Care is taken to avoid cross-contact, however our kitchen is not completely gluten-free. Before placing your order, please inform your server if you have a food allergy or dietary need. *May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Party Platters
Clyde's at Home! Please call 202-349-3700 or email gpevents@clydes.com to place an order. 48 hours' notice required on all orders except Sunday which requires 72 hours' notice. Note: All items served chilled for reheating or cooking at home, with reheating and cooking instructions included. Please notify us of any allergies or dietary restrictions.
Hors D'oeuvres
Mini Jumbo Lump Crab Cakes
Tartar Sauce
Buffalo Chicken Wings
Blue Cheese Dressing, Celery
Crab & Artichoke Dip
Crusty House Baguette
Hummus & Crudite
Grilled Pita Bread
Jumbo Shrimp Cocktail
Cocktail Sauce, Horseradish
Deviled Eggs, Classic
Deviled Eggs, Jumbo Lump Crabmeat
Platters
Roasted Beef Tenderloin
Sliced with Cocktail Rolls, Horseradish Mayonnaise. Serves 8-10.
Roasted Turkey Breast
Sliced with Cocktail Rolls, Cranberry Mayonnaise. Serves 6-8.
Rigatoni Bolognese
Includes garlic bread. Serves 6-8.
Salads
Serves 4-5
Caesar
Mixed Greens
Lemon-Basil Vinaigrette.
Sides
Serves 4-5
Mashed Potatoes
Roasted Fingerling Potatoes
Macaroni & Cheese
Green Beans
Broccolini
House Bread
Whipped Butter
House Made Desserts
Assorted Cookie & Brownie Platter
12 cookies & 12 brownies
Selection Of Champagne, Sparkling, Red & White Wines
Please refer to full restaurant menu for available options and pricing.
District Fried Chicken & Co.
Learn more about this new carryout kitchen at www.clydeskitchens.com
Main
Comes Tossed or Sauced - Dry Rubs (tossed on item): Old Bay (mild), Lemon Pepper (mild), Nashville (hot), Black Pepper & Garlic (mild) | Signature Sauces (served on side): Mumbo (mild), Buffalo (medium), Hot-Honey (hot), DC BBQ (mild) | Dipping Sauces (+$1.00 each): Honey-Mustard, Buttermilk Ranch, Blue Cheese
Traditional Bone-In Wings
Crispy Fried Shrimp
Hand-Breaded Chicken Tenders
Fried Chicken
Dry Rubs & Sauces available for +$1.00 each | Dry Rubs: Old Bay (mild), Lemon Pepper (mild), Nashville (hot), Black Pepper & Garlic (mild) | Signature Sauces: Mumbo (mild), Buffalo (medium), Hot-Honey (hot), DC BBQ (mild) | Dipping Sauces: Honey-Mustard, Buttermilk Ranch, Blue Cheese
2pc Dark | Drum & Thigh
2pc White | Breast & Wing
4pc | Breast, Wing, Drum & Thigh
All Dark - No Upcharge | All White - + $2.50
Sandwiches
No antibiotics ever. Cage-free. No hormones. No steroids. Just honest-to goodness fried chicken, delivered straight to your door
DFC Sandwich
Buttermilk-Brined Fried Chicken Breast, Bread & Butter Pickles, Knock-Off Sauce
#1 Sandwich
Buttermilk-Brined Fried Chicken Breast, Bacon, Munster Cheese, Knock-Off Sauce
Hot-Honey Old Bay Fried Chicken Sandwich
Buttermilk-Brined Fried Chicken Breast, Kickin' Slaw, Bread & Butter Pickles, Hot-Honey Old Bay
Fried Catfish Sandwich
Cornmeal Crusted Chesapeake Bay Catfish, Kickin' Slaw, Nashville Spiced Tartar Sauce
Side Cravings
Macaroni & Cheese
"Greasy" Green Beans
Mashed Potatoes
French Fries
Tater Tots
Cole Slaw
Potato Salad
Onion Rings
District Melthouse
This is one of our ghost concepts. More at www.clydeskitchens.com.
Main
The One
Choose your cheese: American, cheddar, muenster, Havarti or provolone
The Three Cheese
American, cheddar, muenster
The Cubano
Swiss, roasted mojo pork, Virginia ham, fried pickles, dijonnaise
The Hot Italian
Provolone & mozzarella, salami, mortadella, Virginia ham, onions, cherry pepper-cabbage slaw, parmesan crusted bread
District BBQ
Cheddar, pulled pork, BBQ sauce, onion rings, bread & butter pickles
DC Hot Chicken
Cheddar, MeltHouse hot sauce, fried chicken breast, chipotle aïoli, bread & butter pickles
The Patty Melt
American, griddled burger, sliced deli pickles, caramelized onion, burger sauce
All American Breakfast
American cheese, fried egg, sausage, hash brown patty, MeltHouse hot sauce | Option: sub sausage with bacon
DC Half-Smoke
Cheddar, Cheez Whiz, split half-smoke sausage, chili, fried onion rings
The Philly Cheesesteak
Cheez Whiz, provolone, shaved ribeye, onions, peppers, mushrooms
Chicken Chesapeake
Muenster cheese, grilled chicken, Clyde's crab & artichoke dip, Old Bay seasoning
Chicken and Spinach
Havarti, goat cheese, grilled chicken, spinach, roasted tomato, parmesan crusted bread
Korean BBQ
Havarti, Korean BBQ pork, pickled red onion, cilantro, kimchi slaw
Loaded Mac & Cheeses
NOT your momma's mac & cheese; Grab a loaded mac or keep it classic with our traditional ooey-gooey recipe
Classic Mac
Our cheesy signature mac & cheese recipe
DC Hot Chicken Mac
Fried hot chicken, Flamin' Hot Chips
Half-Smoke Mac
Half-smoke sausage, chili, Fritos, onions
Soups & Sides
Classic Tomato Soup
Maryland Crab Soup
Chili
Tater Tots
Potato Salad
Coleslaw
Route 11 Potato Chips – Plain
Route 11 Potato Chips – Barbeque
Route 11 Potato Chips – Dill Pickle
Route 11 Potato Chips – Chesapeake Crab
Kids Menu
Kids Grilled Cheese White Bread, American Cheese
Includes tater tots
Kids Ham and Cheese White Bread, American Cheese, Virginia Ham
Includes tater tots
Kids Mac and Cheese Our Traditional Recipe
Includes tater tots